There’s no doubt at all that smoking a brisket is a lot of fun. For starters, the whole process of rubbing, curing, trimming, and smoking the meat is almost meditative. And on top of that, after...
Category: Blog
As tasty as it is, brisket is a pretty tough cut of meat. So, that means you have to cook at just the right temperature for just the right amount of time. There are some people who stand by 225...
How Long Should You Smoke a Brisket – Guide to Cooking Time Per Pound of Meat
Got a cookout coming up? Then there’s a high chance that you’re considering smoking a brisket for the party. After all, this is an inexpensive cut of meat that can feed a lot of people,...
How Long to Smoke Brisket at 225: A Guide to The Low and Slow Method
Smoking a brisket for your next cookout? Then you might want to try out the low and slow method. For many beginner and experienced chefs, brisket is a great choice for the smoker. This is a large...
If you head to your local butcher shop, you will find a bunch of different beef cuts. All of these cuts have their own unique flavor, texture, and advantages. But with that comes some...
So, you have a barbecue and cookout coming up and you finally have the chance to show off your pulled pork skills. But one question remains - how much pulled pork should I prepare per...